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Sfiha Baalbakiye- Miniature Minced Lamb Pies, Baalbeck & Wine Country
Family road trips or even day trips can be mind-blowing. I mean that in a good way. I really really do. As we are always up for a good laugh, a good cry or just a good mental breakdown, we decided that...
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Mad About Chickpeas-Hummus Balila
Rustic hummus balila with cumin and toasted pine nuts. Delicious served warm.
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Mad About Chickpeas-Hummus B’ Lahme
Hummus and minced lamb come together to make a delectable, heart-warming dish.
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Vegetarian Stuffed Marrows – Koussa Mehshi Ati3
Koussa Mehshi is a dish of stuffed marrows that can be found in different variations around the Middle East. It can be enjoyed with meat or without meat. This is the vegetarian version.
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A Lebanese Layered Dip
This Lebanese layered dip unites all your favorite dips in one bowl...
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Get Freekeh w/ Your Christmas Stuffing
Looking for something new and exciting to serve up this holiday season? Well, Look no further because it's time to get freekeh! This recipe for lamb shoulder stuffed with spiced freekeh and toasted...
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Cider Can Turkey with Nutty Couscous
Photography by Sarka Babicka A little over a month ago, Sarka and I collaborated once more, this time to create holiday posts. Sarka and her partner Pavel drove down to our home in the West Country,...
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Moghrabieh Salad with Preserved Lemon and Coriander Pesto
A wonderfully refreshing and satiating spring/summer salad of moghrabieh, chickpea and chargrilled red pepper salad tossed in a preserved lemon and coriander pesto.
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